Hot Buttered Rum
Ingredients
Instructions
Let's start by preparing the butter mixture. This will yield a LOT so you can save for future cocktails! Make sure the ghee butter is softened, and mix together with coconut sugar and all spice. If you want, you can use cinnamon, nutmeg, clove, etc. in lieu. Combine well.
In a glass mug, or Irish Coffee mug, combine butter (anywhere from 1-2 tbsp.) and the dark rum liqueur. I tend to go boozier with my drinks, so you can add anywhere from 2-3 oz.
Pour 5-6 oz. of hot water on top, mixing well.
Garnish with a cinnamon stick and/or a dried orange slice for a little added zest!
Ingredients
Directions
Let's start by preparing the butter mixture. This will yield a LOT so you can save for future cocktails! Make sure the ghee butter is softened, and mix together with coconut sugar and all spice. If you want, you can use cinnamon, nutmeg, clove, etc. in lieu. Combine well.
In a glass mug, or Irish Coffee mug, combine butter (anywhere from 1-2 tbsp.) and the dark rum liqueur. I tend to go boozier with my drinks, so you can add anywhere from 2-3 oz.
Pour 5-6 oz. of hot water on top, mixing well.
Garnish with a cinnamon stick and/or a dried orange slice for a little added zest!