Layered Taco Dip

Prep Time10 mins

Total Time10 mins

Yields6 Servings

Layered-Taco-Dip

Ingredients

For The Base (Adapted from Siete Foods)

1 Container dairy free sour cream (1 1/2 - 2 cups)

1 Packet taco seasoning (I used Siete Foods "Mild")

1 tbsp Jalapeno hot sauce (I used Siete Foods)

For The Layers

2 Heads of romaine, chopped

2 Small tomatoes, chopped

2 Cups good quality cheese, shredded

Fresh or jarred (make sure it consists of clean juices) jalapeños, sliced

Sliced black olives

Instructions

1

Prepare the taco base; mix all ingredients - sour cream, taco seasoning, juice, Worcestershire sauce - in a small bowl.

2

In an 8x8 dish, spread the base on the bottom (ideally 1/2 inch thick). A round baking sheet covered with foil works just great too!

3

Layer the romaine, cheese, tomato, and jalapeños, and any other toppings that you want!

4

Serve with your favorite tortilla chips, and any additional accoutrements you see FIT!

Ingredients

For The Base (Adapted from Siete Foods)

1 Container dairy free sour cream (1 1/2 - 2 cups)

1 Packet taco seasoning (I used Siete Foods "Mild")

1 tbsp Jalapeno hot sauce (I used Siete Foods)

For The Layers

2 Heads of romaine, chopped

2 Small tomatoes, chopped

2 Cups good quality cheese, shredded

Fresh or jarred (make sure it consists of clean juices) jalapeños, sliced

Sliced black olives

Directions

1

Prepare the taco base; mix all ingredients - sour cream, taco seasoning, juice, Worcestershire sauce - in a small bowl.

2

In an 8x8 dish, spread the base on the bottom (ideally 1/2 inch thick). A round baking sheet covered with foil works just great too!

3

Layer the romaine, cheese, tomato, and jalapeños, and any other toppings that you want!

4

Serve with your favorite tortilla chips, and any additional accoutrements you see FIT!

Layered Taco Dip

Ingredients Directions

Leave a Reply Cancel reply